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February 27, 2020 – March 5, 2020 all-day
- Seven breakfasts, six lunches and six dinners.
- Accommodation in a boutique hotel, a beach resort and camping with hammocks.
- Use of rowing shells, including trailering.
- Guide services and tour support. Guided by Ruth Marr with local guides
- Transportation during the tour.
- Cultural visits. Alternate activities for poor weather days.